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Pyrithiobac-sodium

English Name Pyrithiobac-sodium
CAS No. 123343-16-8
Type of Chemical Constitution Pyrimidinyloxy(thio)benzoates
Chemical Structure
Physiochemical Property Form White solid.
M.p.223.8-234.2℃ V.p. 4.08×10﹣9 Pa (25℃) Water solubleness: ( at 20℃)264 (PH5), 705(PH7), 690(PH9) g/l
Applicable crops Cotton fields
Curative and Preventative Objects Has demonstrated activity for the control of annual broad-leaved weeds and grass weeds in creals ( wheat). Barley and oats are sensitive.Tolerence of durum wheat is variety-specific.
Analytic Method HPLC
Packaging 25KG/FIBER DRUM

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